Thursday, December 22, 2011

Yogurt-Dipped Strawberries recipe

This is a very easy-to-do treat that I found on Google+ by +Sata Ataie. Here is my step-by-step with pictures while making it.

1 package of fresh, organic strawberries
2 cups organic whole milk yogurt
Rinse the strawberries. Then, cut off the leafy cap.
Rinse again. Then, dry thoroughly.
Roll or dip each berry in the yogurt until covered.
Place dipped berries in glass pan and put in freezer overnight.
(And, don't throw out any leftover yogurt. It's still yummy to eat, it just has a hint of strawberry taste now!)

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