The Minnesota Department of Agriculture (MDA) and the Minnesota Department of Health (MDH) are investigating illnesses in at least six people in Minnesota that are connected with a recall of organic s...
Friday, October 21, 2011
Roe (Fish Egg) Recall - possible Listeria
YAMAYA USA, INC of Torrance, CA is recalling Masago (Capelin Roe), because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal ...
Raw Almond Milk recipe
I am really enjoying making my own almond milk these days. So much better than store-bought! Plus, I get the pulp to cook with! This recipe can also be used with other types of nuts.
4 cups filtered water (or spring water if you are lucky enough to have a source!)
1 cup organic raw almonds (soaked 24 hours to germinate)
2-4 Medjool dates (pitted), optional
2 teaspoons organic vanilla, optional
Add ingredients to blender. Blend on high for about 45 seconds. Pour through a nut milk bag into a bowl or pitcher. Squeeze bag tightly until all liquid is removed and only almond pulp remains. Refrigerate milk and use within about 4 days. Place almond pulp in container for later use and freeze. The pulp can be used for a variety of recipes.
4 cups filtered water (or spring water if you are lucky enough to have a source!)
1 cup organic raw almonds (soaked 24 hours to germinate)
2-4 Medjool dates (pitted), optional
2 teaspoons organic vanilla, optional
Add ingredients to blender. Blend on high for about 45 seconds. Pour through a nut milk bag into a bowl or pitcher. Squeeze bag tightly until all liquid is removed and only almond pulp remains. Refrigerate milk and use within about 4 days. Place almond pulp in container for later use and freeze. The pulp can be used for a variety of recipes.
Raw Salad Taco recipe
I made this recipe up about a week ago and it turned out really good. All ingredients are raw and/or organic, except the olives (but they are 'natural'.)
1 Rudi's Organic Whole Spelt tortilla
1/2 cup Truly Raw cheddar cheese (shredded)
Handful of organic baby spinach or Spring mix
Organic heirloom tomato of choice, sliced
Handful black olives, crushed with fingers or sliced
Bragg's Vinegar & Sesame salad dressing to taste (or your favorite)
1/4 cup chopped or sliced organic sweet onion
2 Tablespoons sliced raw organic almonds
2 pinchfuls of organic alfalfa sprouts (or favorite)
salt & pepper to taste
Layer all ingredients on tortilla. Roll or fold tortilla around stuffing. Eat and enjoy!!
1 Rudi's Organic Whole Spelt tortilla
1/2 cup Truly Raw cheddar cheese (shredded)
Handful of organic baby spinach or Spring mix
Organic heirloom tomato of choice, sliced
Handful black olives, crushed with fingers or sliced
Bragg's Vinegar & Sesame salad dressing to taste (or your favorite)
1/4 cup chopped or sliced organic sweet onion
2 Tablespoons sliced raw organic almonds
2 pinchfuls of organic alfalfa sprouts (or favorite)
salt & pepper to taste
Layer all ingredients on tortilla. Roll or fold tortilla around stuffing. Eat and enjoy!!
Stop Using Plastic Bottles article
Eliminating these wasteful products is an uphill battle, but as the growing ranks of eco-conscious citizens make the switch to reusable, safe plastic water bottles the journey to sustainability will b...
Bagged Spinach Recall - Possible Salmonella
Church Brothers, LLC is voluntarily recalling 560 bags of clipped spinach as a precautionary measure after one bag tested positive for Salmonella during a random USDA Microbiological Data Program samp...
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