Breakfast: bacon; water
Snack: water
Lunch: Theo Classics 85% Dark Chocolate; coconut date roll; water
Snack: Kalahari Cafè Artisan ChocoLattè Black Tea Hazelnut Mocha; homemade spiced pork rinds (chicharones); maple nuts
Dinner: pork stew meat rolled in taco seasoning; Romaine lettuce; cheese; raw milk
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